Tetsuya has taken the inspiration of a traditional Dijon mustard and created a condiment with a flavour of his homeland, grown in his adopted country.
This mustard has a superb texture and fresh back palate, delivering a kick of wasabi without the heat. Breathtaking...in a good way!
Tetsuya's newest product development, showcasing his ability to perfectly marry global flavours and inspirations.
White vinegar, mustard powder, canola oil, sugar, wasabi, salt.